An assortment of Vietnamese dishes on a wooden table, including pho, spring rolls, fresh herbs, and dipping sauces. Two hands with chopsticks reach for food. Also visible are two cocktails and garnishes like lime and chili peppers.

Norwich Food Week

This year Norwich Food Week is running from Friday 27 Feb to Sunday 8 March and customers can enjoy a main course from our set menu, a beer or wine and prawn or prawn-less crackers for just £15 per person.

Subject to availability.

A hand squeezes a fresh lime over a dish of crispy fried calamari garnished with cilantro and sliced red chili. A bowl of dipping sauce sits to the side. A jar of pickled peppers and a bowl of pho are visible in the background.

Book A Table

Book a table or just come along, we have something Pho everyone!